Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken korma curry heidi style. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Korma Curry Heidi Style is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Korma Curry Heidi Style is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken korma curry heidi style using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Korma Curry Heidi Style:
- Take 3 or more large chicken breasts, cut into strips and then halved length ways
- Prepare 1 brown/cooking onion, halved and sliced
- Prepare 1/2 cup sultanas/golden raisins
- Get 4 or more heaped tbs Pataks korma curry paste
- Make ready 1 425 gm tin carnation evaporated milk
- Take 1 large tomato
- Take 3 portions frozen spinach
- Get fresh coriander
Steps to make Chicken Korma Curry Heidi Style:
- In either a large oiled pot or frying pan brown the onions together with the sultanas. Slice the tomatoes into thin wedges
- Add the korma paste and stir for a minute until gorgeous and fragrant
- Add the chicken and if cooking in pan, fry until browned and then add the evaporated milk. If cooking in a pot, add the milk immediately and poach the chicken in the milk
- After simmering gently for 10 mins, add the spinach and tomatoes. Simmer for a further 10 mins, stirring occasionally throughout
- Serve with rice, top with coriander if you wish and dig in. Serve with my minty mango dip and puppadums found on my page. The flavours are slightly better when done in the frying pan but you can risk drying out the chicken slightly
So that’s going to wrap it up for this special food chicken korma curry heidi style recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!