German Chocolate Brownies
German Chocolate Brownies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, german chocolate brownies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

German Chocolate Brownies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. German Chocolate Brownies is something which I’ve loved my entire life.

In a microwave, melt butter and chocolate; stir until smooth. In a large bowl, beat eggs and sugar. Stir in vanilla and chocolate mixture.

To get started with this particular recipe, we have to prepare a few components. You can have german chocolate brownies using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make German Chocolate Brownies:
  1. Make ready 1 FOR BROWNIES
  2. Get 4 oz unsweetened chocolate, chopped
  3. Take 4 oz butter, 1 stick
  4. Prepare 2 cup granulated sugar
  5. Take 4 large eggs
  6. Get 1 tsp vanilla extract
  7. Get 1 cup flour
  8. Take 1 FOR COCONUT PECAN FROSTING
  9. Make ready 1 cup granulated sugar
  10. Take 1 cup evaporated milk
  11. Take 1/2 cup butter
  12. Prepare 3 large eggs, beaten
  13. Get 1 1/3 cup
  14. Take 1 1/3 cup sweetened flaked coconut
  15. Make ready 1 cup chopped pecans
  16. Take 1 tsp vanilla extract

To make the brownie batter begin by melting the butter and chocolate together. German Chocolate Brownies German Chocolate Brownies. That big stack of brownies is calling your name, isn't it? Especially if they are t hese rich chocolaty German Chocolate Brownies that are topped with a gooey homemade coconut pecan frosting.

Instructions to make German Chocolate Brownies:
  1. MAKE BROWNIES
  2. Preheat oven to 350. Grease and flour a 9 by 13 inche pan.
  3. Melt butter and chocolate just untl melted, cool to room temperature.
  4. In a large bowl add sugar, vanilla and eggs, beat until well mixed
  5. Add chocolate/butter mix and just mix in. Add flour and fold in just until blended, don't over mix.
  6. Place batter in prepared pan and bake about 25 minutes until a toothpick comes out with a few crumbs.
  7. MAKE FROSTING
  8. In a saucepan, cook sugar,evaporated milk, butter and eggs. Cook over medium heat, stirring constantly, until mixture starts to bubble.Remove from heat and add coconut, pecans and vanilla. Cool completely.
  9. Frost cooled brownies with cooled frosting, cut into squares.

You can either make the brownies from scratch, or use a boxed brownie mix as the base of this recipe. This German Chocolate Brownie recipe is so easy to make from scratch and is the perfect mix of chocolate brownie, coconut, chopped pecans, and all the caramel goodness. These amazing German chocolate brownies were really inspired by two things: First, my LOVE for the coconut pecan frosting that goes on German chocolate cake. The brownies are an easy, one-bowl, no-mixer recipe that's as fast as using a boxed mix and they turn out fudgy with zero cakiness. German Chocolate Brownies, a simple way to take a brownie mix to the next level, like off the charts level.

So that’s going to wrap it up with this exceptional food german chocolate brownies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!