Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, matcha pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matcha Pasta is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Matcha Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have matcha pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Matcha Pasta:
- Take 4 cups spaghetti
- Prepare 3 onions
- Get 10 garlic cloves
- Take 1 cup bacon
- Take 1/3 cup cream cheese
- Get 3 oz prosciutto
- Get 2 1/2 fl oz olive oil
- Prepare Salt
- Take 6 1/2 fl oz milk
- Make ready 4 tsp matcha powder
- Make ready 6 1/2 fl oz water
- Prepare 4 tsp kelp tea powder
Steps to make Matcha Pasta:
- Slice onions. Mince garlic. Slice bacon.
- Whisk milk, matcha and kelp powder in bowl. Set aside
- Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
- Cook spaghetti in a pot of water and strain.
- Mix in with sauce and top with prosciutto.
So that is going to wrap this up for this special food matcha pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!