Grilled chicken breast with egg
Grilled chicken breast with egg

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled chicken breast with egg. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Test Kitchen tip: Compared to beef and pork, chicken doesn't need to marinate for long—especially if the marinade includes acidic ingredients such as vinegar, lemon juice or buttermilk. Remove the chicken breasts from the marinade and discard the marinade. Place the chicken on the Grid and close the lid of the EGG.

Grilled chicken breast with egg is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Grilled chicken breast with egg is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled chicken breast with egg using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled chicken breast with egg:
  1. Prepare 2 chicken breasts
  2. Take 1 teaspoon Salt
  3. Take 2 eggs
  4. Take 1 table spoon olive oil
  5. Get 1 green pepper
  6. Prepare 1 onion

Stir in the chicken, potatoes and oil. Stir in the peas, corn, parsley, salt and pepper. Make four wells in the hash; break an egg into each well. Follow the steps below to get great tasting bone in chicken.

Steps to make Grilled chicken breast with egg:
  1. Season chicken breasts with 1/4 teaspoon salt and massage with 1/4 table spoon olive oil.
  2. Place chicken breasts in the oven and grill at 180°. The breasts should be placed on the grill not pan. Let grill for until soft and moist.
  3. Chop onions and green peppers into strips. In a pan heat 1/2 table spoon olive oil and fry onions and peppers. (fry them to your preference) Season with pinch salt. Remove from stove and set aside.
  4. In the same pan heat 1/4 table spoon olive oil, when hot break in eggs one at a time and fry sunny side. (it is important that the oil is hot) Be careful not to over cook yokes. They should be runny.
  5. When egg whites are cooked remove from stove.
  6. How to dish up. Onions and peppers on the bottom followed by your eggs, at this point you can break the yoke. Then slice chicken breast into strips and place on top of the egg.

You can always use other cuts of chicken if you dont have just the chicken breasts. Marinate the fully thawed chicken breasts. A clean and easy way to marinate the chicken is to place it in a large plastic zip top bag, add your marinade and make sure your entire chicken breast is covered. Host Chris Peltz shows you how to grill the perfect boneless, skinless chicken breasts on the Big Green Egg. The answer is always these grilled chicken breasts.

So that is going to wrap it up for this exceptional food grilled chicken breast with egg recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!