Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, the best brownies ever. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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The best brownies ever is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. The best brownies ever is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have the best brownies ever using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The best brownies ever:
- Get All Purpose Flour
- Take salt
- Make ready cocoa powder (dutch process)
- Take dark cooking chocolate or any chocolate bar
- Prepare butter, melted
- Make ready instant espresso powder
- Take caster sugar
- Prepare light brown sugar
- Take eggs
- Get vanilla extract
- Take white choco chips
- Take chopped walnut/pecan/cashew/mix
And if you didn't assume that, I hope you lost all faith in me for a moment because brownies are NOT meant to be macro-friendly. Back in the day, I had a recipe box on Allrecipes, Better Homes and Gardens, Taste of Home, Kraft, etc., etc., etc. These are the best brownies ever. Fudgy, gooey, chewy, decadent, rich, and so incredibly easy to put together.
Steps to make The best brownies ever:
- Turn on oven 350°F (175°C). Line 9x13 inch or 28x28cm mold with baking paper.
- Sift flour, salt, and cocoa powder. Then set aside
- Cut chocolate into small pieces. Put inside a medium heat proof bowl. Add butter and coffee powder. Melt over double boiler.
- When the chocolate is melted, add caster and brown sugar. Whisk it until most of the sugar dissolved. Remove from heat.
- Add in 3 eggs first. Whisk until combined, then add the last 2 eggs and vanilla extract. Whisk until combined.
- Using spatula, Add in the flour mixture until 70% mixed then add choco chips and nuts and stir again just until no flour lump. Do not stir too much.
- Put inside the mold and bake for 30min or until skewer comes clean. Do not over baked or the brownies will be dry.
- Let it cool on baking tray before cutting.
If you could encapsulate love into a recipe, this is it. Chocolate is what I crave the most when my sweet tooth kicks in, because chocolate never fails me. These brownies will not fail you. I want you to start keeping unsweetened chocolate in your. This is the BEST Brownies recipe you'll ever make.
So that’s going to wrap it up with this exceptional food the best brownies ever recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!