Strawberry Sorbet - really easy and healthy
Strawberry Sorbet - really easy and healthy

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry sorbet - really easy and healthy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A brilliant frozen summer snack for kids! With summer just around the corner I'm starting to plan lots of quick and easy snacks that I can whip up for the kids in just a few minutes. Freeze the strawberries in a parchment-lined container for about an hour, or until they're very firm/borderline hard.

Strawberry Sorbet - really easy and healthy is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Strawberry Sorbet - really easy and healthy is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry sorbet - really easy and healthy using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Sorbet - really easy and healthy:
  1. Get 2 oz frozen bananas
  2. Take 2 tbsp orange juice OR 1 cup milk (optional)
  3. Make ready 4 5 oz frozen strawberries

This Watermelon Sorbet is just as easy as my strawberry sorbet. So this Strawberry Sorbet Recipe is more of a traditional sorbet recipe without dairy. Many sorbet recipes call for a simple syrup (water and sugar combination) but to save calories, keep it lower in sugar and add a little protein in, I used Premier Protein's Clear Protein Drink, Orange Mango flavor instead of a simple syrup. Place strawberries and sugar into a food processor and pulse machine on and off until fruit is broken up.

Instructions to make Strawberry Sorbet - really easy and healthy:
  1. Pulse the strawberries and bananas in the food processor until smooth sorbet like consistency. The bananas gives the sorbet a sweetness but you may like to add orange juice for additional sweetness. Mix in the milk for a delicious smoothie.

Clear a shelf in the freezer and place a sided metal tray in to chill. Pour the mix into the tray and cover with cling film. Freeze the liquid until frozen around the edges and slushy in the middle. I wasn't quite sure when to add the vanilla extract as most recipes have you add the extract after anything on the stove comes off heat. I added the extract off heat and it turned out great.

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