Eggwhite scrambled eggs with veggies
Eggwhite scrambled eggs with veggies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, eggwhite scrambled eggs with veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Eggwhite scrambled eggs with veggies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Eggwhite scrambled eggs with veggies is something which I’ve loved my entire life. They are fine and they look fantastic.

Now making scrambled eggs are a no-brainer but we often forget that healthy vegetables are awesome with scrambled eggs. My favorite Healthy Veggie Egg Scramble is a perfect combo of veggies and eggs providing a great amount of protein!v This is also a great way to get added veggies to your meal. As a huge breakfast fan, this is a great combo of.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggwhite scrambled eggs with veggies using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggwhite scrambled eggs with veggies:
  1. Get 1 small eggplant
  2. Take 1 small zucchini
  3. Make ready 2 each egg whites
  4. Make ready 5 chopped parsley
  5. Get 1 tbsp olive oil
  6. Get 1 pinch black pepper
  7. Make ready 1 clove garlic
  8. Take 1 each orange
  9. Get 1 each mushroom
  10. Prepare 3 1/2 each walnuts

Stir/scrape until the eggs are almost set. Add cheese; turn off the heat and let the eggs melt the cheese. Eggs - Extremely high in protein, this is a great ingredient to add in your breakfast. Use fresh eggs and make sure that they are not very old.

Steps to make Eggwhite scrambled eggs with veggies:
  1. Chop the parsley and the zucchini and the mushroom, place the eggplant on direct oven flame until it gets wrinkly (only for 2 minutes) and then chop it into small cubes
  2. Add the olive oil and the garlic to the pan and place under low heat, once the garlic starts sizzling add the above ingredients then 30 seconds after add the egg white. Scramble until the eggs are done.
  3. Grind and spray the walnut and the black pepper
  4. Peel the orange and put it in a nice display

Garlic - I feel finely chopped garlic is a must in these scrambled egg whites. It adds a lot of flavour, which makes the eggs extra delicious. You can skip it too, if you are not fond of garlicky taste. In a small bowl, combine the eggs and milk. Add green pepper, onions, salt and pepper.

So that’s going to wrap it up with this special food eggwhite scrambled eggs with veggies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!