Greek pork chops
Greek pork chops

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, greek pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In Greece when preparing Greek pork chops (brizola) it is an unwritten rule to roast the potatoes in the same pan with the pork chops so that they soak in all the juices and aromas from the meat. How to make Greek pork chops. Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper.

Greek pork chops is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Greek pork chops is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook greek pork chops using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Greek pork chops:
  1. Make ready 2 Bone on pork chops
  2. Get to taste Garlic
  3. Get as needed Olive oil
  4. Take to taste Red wine vinegar
  5. Get to taste Oregano
  6. Make ready to taste Tomatoes
  7. Get to taste Cucumber
  8. Get to taste Feta
  9. Prepare to taste Red onion
  10. Take to taste Lemon juice
  11. Take Naan bread (optional)

A perfect traditional Greek pork chop, called brizola in Greece, is crunchy on the outside and juicy on the inside. The trick is in the marinade and in using bone-in chops. These pork chops are marinated to make them extra flavorful and tender. There won't be any pink left when.

Steps to make Greek pork chops:
  1. Marinate pork chops with olive oil, garlic, lemon juice, oregano, salt and pepper
  2. Put tomatoes, cucumbers, red onion, feta, olive oil, red wine vinegar, salt, pepper, and oregano to taste. Mix and set aside.
  3. Heat grill to high heat, grill pork chops until done.

These Greek Pork Chops are all that and more. I created a simple marinade and let them hang out on the counter to come up to room temperature and voilà ! Use a sharp knife and make several small slits into the pork chops before adding them to the marinade mixture. Best Greek Pork Chops from Brizola Greek style Pork Chops SundaySupper Cindy s. Visit this site for details: www.cindysrecipesandwritings.com.

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