Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, student noodle casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Student noodle casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Student noodle casserole is something which I have loved my entire life.
My thoughts go out to everyone who has been affected by these crazy hurricanes! Please stay safe everyone This is a simple casserole that brings creamy. Tuna noodle casserole: An icon of the genre.
To begin with this recipe, we must prepare a few components. You can cook student noodle casserole using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Student noodle casserole:
- Get 1 bunch spaghetti
- Prepare 1/4 cup onion, chopped
- Get 2 slice bacon
- Prepare 1 slice tomato, diced
- Take 8 baby spinach
- Prepare 1/3 cup shredded cheese
- Take 1/2 cup frozen peas
- Take canned Alfredo sauce
- Prepare 1/2 cup panko breadcrumbs
- Take seasoning salt
- Take 1 tsp hot mustard
This tuna noodle casserole recipe is comfort food made from scratch. Tuna Noodle Casserole. by Michael Chu. Everyone who makes tuna casserole makes it a different way. See more ideas about Instant noodle, Noodles, Japanese ramen noodles.
Steps to make Student noodle casserole:
- Disclaimer: this is far from fancy. Substitute anything and everything, and just eyeball measure the ingredients…thats what i do :)
- Start boiling the spaghetti and put the bacon in a pan at med-low heat.
- Chop up onions, tomato, spinach, and shred cheese
- Dump the panko in a bowl and put in seasoning salt and pepper to taste with a little shredded cheese (or parmesan)
- Put the onions in the pan when the bacon is almost done and let them cook together.
- When the bacon is done take it out, chop it, and toss it back in with the onions and the other veggies. The tomato and spinach just need to wilt a little bit.
- Drain the spaghetti and mix it up with some Alfredo sauce. I used the classico brand which tasted really bland, so i mixed in the rest of the cheese and a little hot mustard. Do whatever tastes good.
- Dump everything in a casserole pan and mix it up. Add frozen peas till it looks like enough, and level it all out.
- Spread the panko mix on top and stick it in the oven at 350°F.
- It depends how close to the element the pan is, but panko browns Really Fast! Probably 5-7 minutes so keep an eye on it.
- Pop it out and eat it! Made about four servings worth for me.
Ingredients Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin.. Savoy Cabbage-noodle Casserole, Cauliflower Noodle Casserole, Broccoli Noodle Casserole. Savor the comfort of chicken noodle soup in casserole form with this light, flavorful meal, best served with a side of crusty bread and a. A wide variety of noodle casserole options are available to you, such as material, feature, and diameter. How do you make tuna noodle casserole better?
So that’s going to wrap this up for this special food student noodle casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
