L.N.S. FRUIT BRIYANE (VEGAN)
L.N.S. FRUIT BRIYANE (VEGAN)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, l.n.s. fruit briyane (vegan). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

L.N.S. FRUIT BRIYANE (VEGAN) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. L.N.S. FRUIT BRIYANE (VEGAN) is something that I have loved my whole life. They’re nice and they look wonderful.

FRUIT BRIYANE (VEGAN) step by step. The cooked grain should be seperate. Now chop Apple, Banana, plug out grapes ,chop pine apple and seed out pomegranate.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook l.n.s. fruit briyane (vegan) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make L.N.S. FRUIT BRIYANE (VEGAN):
  1. Prepare MAIN INGREDIENT
  2. Prepare 1 cup Basmati Rice
  3. Make ready 1 Apple 1 chopped
  4. Prepare 1 Pomegranate
  5. Take 2 Banana peeled and chopped
  6. Get 1/2 bunch Grapes plunged out
  7. Get 1 Pear chopped
  8. Make ready 1/4 pineapple chopped.
  9. Get 1/4 tbsp Ginger paste
  10. Make ready 3 tbsp Olive Oil / Soya Oil.
  11. Prepare 1 tsp White paper powder
  12. Get 1 Salt to taste.
  13. Prepare 1/2 tbsp White pepper powder.

The unripe or the raw fruit has a neutral taste and pick up flavor well. Quick Kathal Biryani Recipe - Jackfruit Biryani: extremely easy and quick method to make fingerlicking kathal biryani (jackfruit biryani) using a pressure cooker. You can use raw kathal/jackfruit or canned jackfruit to make this biryani. Kathal Biryani, also known as Jackfruit Biryani, is definitely one recipe.

Instructions to make L.N.S. FRUIT BRIYANE (VEGAN):
  1. Soak Basmati Rice for 15 min and cook adding 1 1/2 cup of boiling water and a TSP of oil fluf it with fork and spread it on a plate to cool. The cooked grain should be seperate.
  2. Now chop Apple, Banana, plug out grapes ,chop pine apple and seed out pomegranate. Keep aside. chop pear
  3. Now heat Oil in a pan, when the oil is very hot, add ginger paste, Suite for few second Then add, Apple, pear, Banana,, pine apple , grapes, . ( Add fruits in the same order taking time interval of 10 seconds)
  4. And the fruits should be sauited on high high flame and continues stirring is necessary as we wants the fruits to be crunchy and not fully cooked.
  5. Add cooked rice, needed salt, and white peppers. Mix well and serve hot.
  6. Sprinkel pomegranate seeds over the serving plate before you serve.

Vegetarian biryani is easy-to-make traditional Arabic food with delightful spices and exotic vegetables. Make veg biryani for family dinner to make your guest enjoy every spoon of serving. Perfect mixture of veggies and masala make the best combo you can have in one bowl. Serve with condiments such as raita. Jackfruit Recipes: The green-skinned fruit with a bright yellow pulp, mighty jackfruit is quite underrated and deserves much more attention.

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