Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, fried goat meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
See recipes for Indonesian goat curry, Fried goat meat too. Fried Goat Meat Goat is one tasty food that is enjoyed by most kenyans. Its a delicacy in Kenya, and its consumed mainly in celebrations and gatherings.
Fried goat meat is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried goat meat is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried goat meat using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried goat meat:
- Make ready Goat meat
- Make ready Salt
- Get Vegetable oil
- Prepare Onion
- Make ready Fresh pepper
Mix until the meat is well seasoned. Heat oil in pan, fry until browned, Taste for seasoning and adjust accordingly. Squeeze a little bit of extra lemon juice whilst still hot just before serving. Cut the meat into thin slices and combine it in a bowl with the soy sauce, rice wine, sesame oil, salt, pepper and cornstarch.
Steps to make Fried goat meat:
- Cut the goat meat in sizes you want,wash and boil with salt,onion,fresh pepper boil in a pressure pot and intense heat for 40minutes.
- Heat up vegetable oil and fry all.
Heat a wok or large skillet until it is hot. Add the peanut oil and when it begins to smoke add the meat. Name: Taso (Fried goat) Eaten in: Haiti Foodie: Gen What would you think about treating yourself with an unusual meat, goat, for a special occasion? Taso might just be your best pick! Taso is not a basic dish in Haiti as goat meat can be expensive.
So that’s going to wrap this up for this special food fried goat meat recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
