Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken cordon bleu #ramadankitayari #fastfoodcompetition. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork cordon bleu is made of veal or pork pounded thin and wrapped around a slice of ham and a slice of cheese, breaded.
Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken cordon bleu #ramadankitayari #fastfoodcompetition using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition:
- Take Chicken breast piece 1 flatten
- Get 1 tsp Garlic paste
- Make ready 1 tsp Black pepper
- Make ready to taste Salt
- Get 1 tsp Vineger
- Prepare 2 tsp Worcester sauce
- Get Chedder Cheese small block for filling
- Prepare For mashed potatoes:
- Take 1 cup Potatoes boiled and mashed
- Take 1/2 tsp Garlic
- Get to taste Salt
- Prepare 1 tsp Black pepper
- Prepare 1/4 cup Cream
- Take 1 tbsp Butter
- Prepare 2 tbsp Milk
- Take For sideline :
- Take Brocolli
- Prepare Carrot
- Get Peas (as per ur choice)
- Take Oil for deep fried
- Prepare Bread crumbs for coating
- Take Egg for coating
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Arrange chicken smooth side down on a work surface.
Instructions to make Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition:
- Flatten the breast piece.and Marinate it with salt papper sauces and garlic about 2hours.
- Then.put the small.piece of cheese in it and coated it with egg and breadcrumbs then deep fried it.
- For mashed potatoes put butter in the pan then add mashed potatoes cream.milk salt pepper together and bhonofy it.
- For veges sauted it in.the butter and serves it as a sideline.
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Cover one half of each breast with one slice of ham and one slice of cheese, leaving. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to. Chicken cordon bleu is typically deep-fried or pan fried, but here we simply bake it in the oven. It's much healthier and also much less of a pain (who else hates setting up a deep fryer?!) So, "Cordon Bleu" essentially means "Blue Ribbon" and "Chicken Cordon Bleu" means a chicken dish awarded for its excellence.
So that is going to wrap this up for this special food chicken cordon bleu #ramadankitayari #fastfoodcompetition recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
