Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yakitori. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yakitori is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Yakitori is something that I have loved my entire life. They’re fine and they look fantastic.
Yakitori is an inexpensive and informal food that is easily found at specialized yakitori-ya, as well as at most izakaya and many other restaurants across Japan. You'd love this simple yakitori recipe. It's great for grilling outdoor or under the broiler.
To begin with this recipe, we have to first prepare a few components. You can have yakitori using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yakitori:
- Get 3/4 cup soy sauce
- Prepare 1/4 cup sugar
- Take 1 tbsp cooking oil
- Make ready 1 garlic clove, minced ( or 1/4 tsp of powder)
- Take 1/2 tsp ground ginger
- Take 8 oz boneless, skinless chicken breast cut into bite size pieces
- Make ready 8 green onions, cut in one inch pieces
- Prepare 24 bamboo skewers
Yakitori is a Japanese dish that consists of skewers of chicken that are cooked over a barbecue. Your Authentic Japanese Yakitori conveniently located in Bukit Timah, fresh. Yakitori has been a landmark destination in East Boca for those seeking authentic Japanese cuisine. We are known for our traditional Japanese cuisine and extensive menu.
Instructions to make Yakitori:
- Combine first 5 ingredients in medium bowl.
- Add chicken and green onion. Cover. Marinate in refrigerator for about 30 mins. Drain reserving marinade.
- Bring marinade to a boil in small saucepan. Boil for 5 mins. Thread 2 pieces of chicken and 2 pieces of onion alternately onto each skewer. Place on broiler rack. Broil on second rack for about 3 minutes per side, basting with marinade several times, until chicken is no longer pink inside.
Yakitori is grilled skewered chicken dipped in a Teriyaki-like sauce. It is a very popular appetizer at Yakitori bars serve very basic type of Yakitori like ours, but also there are a wide variety of skewered. The yakitori can be prepared several hours ahead to this stage. Yakitori ( Japanese Grilled Chicken Skewers). Yakitori (Japanese Grilled Chicken Skewers) - Closet Cooking.
So that is going to wrap it up for this special food yakitori recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
