Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy enchilada cassarole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Enchilada Cassarole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Enchilada Cassarole is something that I have loved my whole life.
Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. In a large skillet, cook ground beef over medium heat until no longer pink; drain. Stir in enchilada sauce and salsa; set aside.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy enchilada cassarole using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy Enchilada Cassarole:
- Get mixture
- Prepare 4 each Chicken breasts
- Take 1 cup Green beans
- Get 1 can Cream of Chicken
- Take 1/2 cup Chopped green onions
- Take 3 cup Salsa
- Get 8 oz ricotta
- Make ready layers
- Make ready 4 cup cheese
- Get 20 5" tortillas
Add a few toppings and you've got a dinner that the whole family will enjoy. Enchilada Casserole is a comforting family favorite meal, perfect for weeknights. The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds! Cheesy, delicious beef enchiladas in casserole form!
Instructions to make Easy Enchilada Cassarole:
- fry or grill chicken breast
- cook vegetables
- Medium bowl: create mixture
- Preheat oven to 350°F
- Chop chicken and add to mixture
- Lightly grease 9 x 13 baking dish
- layer 1: tortillas, half mixture, 1.5 cups cheese
- layer 2: tortillas, half mixture, 1.5 cups cheese
- layer 3: tortillas, remaining cheese
- Bake 56 minutes covered, 5 minutes uncovered to make top crispy
Assemble beef enchilada casserole as directed without baking. It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas. There are no beans, rice or veggies added to. Spoon in half of the meat mixture, covering the tortillas.
So that’s going to wrap this up for this exceptional food easy enchilada cassarole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
