Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carbonara pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Your pasta water should taste like the ocean.
carbonara pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. carbonara pasta is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook carbonara pasta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make carbonara pasta:
- Get 1 egg
- Get 1/2 onion
- Get 1 1/4 liter cream
- Make ready 1 envelope smoked bacon
- Take 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
- Prepare 1 grated cheese
Steps to make carbonara pasta:
- peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
- Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
- Bring water to boil and cook the pasta. Once is boiled, reject al the wa
So that is going to wrap this up with this special food carbonara pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
