Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, fudge brownies & white chocolate mint whipped cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
In a medium saucepan, melt butter or margarine on low heat. Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well. Remove from heat, and stir the sugar into the chocolate.
Fudge Brownies & White Chocolate Mint Whipped Cream is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fudge Brownies & White Chocolate Mint Whipped Cream is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fudge brownies & white chocolate mint whipped cream using 16 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Fudge Brownies & White Chocolate Mint Whipped Cream:
- Make ready For Mint White Chocolate Whipped Ganache Frosting
- Get good quality white chocolate, not chips, chopped
- Get heavy whipping cream
- Take vanilla extract
- Get salt
- Take pure pepper mint extract
- Prepare green food coloring if you want green frosting
- Prepare For Brownies
- Take unsalted butter
- Get unsweetened chocolate, chopped
- Get large eggs
- Get granulated sugar
- Make ready salt
- Prepare vanilla extract
- Prepare all purpose flour
- Take Holiday sprinkles
Using a knife spread the melted chocolate chips evenly over the top of the brownies. This is one of our long-time favorite fudge brownie recipes. It's an easy one-bowl recipe; no melting chocolate, no combining wet and dry ingredients separately, simply stir everything together. And it makes a reliably delicious, moist, fudgy pan of brownies, perfect for that potluck you forgot about until the last minute.
Instructions to make Fudge Brownies & White Chocolate Mint Whipped Cream:
- Start with the frosting so it has time to chill
- For Mint White Chocolate Whpped Ganache Frosting
- Heat cream in the microwave until got but bot boiling, add both extracts and salt
- If you want a green frosting add food color now
- Pour over white chocolate in a large bowl. Stir smooth then cool to room temperature and then cover and refigerate until very cold. This can be done a day in advance
- Make Brownies
- Preheat the oven to 359
- Spray a 9 by 13 inch baking pan with bakers spray. Line pan with foil with ends extending over sides for easy removing of baked brownies, spray foil with bakers spray
- In a bowl melt butter and chopped chocolate in the microwave until smooth, cool to room temperature
- In another bowl beat eggs, sugr, vanilla and salt until blended
- Add cooled chocolate/butter mixture and stir in
- Add flour and stir just until blended
- Spread evenly into prepared pan. Bake about 25 minutes just until a toothpick inserted in the center comes out with a few moist crumbs. Cool completely on rack
- Finish Frosting
- Remove cold peppermint white chocolate frosting from the refrigerator and beat just until light and fluffy
- Lift brownie with the help of the foil from pan, place on a piece of parchment as the bottom will be sticky
- Frost entire brownie with frosting
- Decorate with sprinkles
- Cut into squares. Store in refrigerator
An easy fudge brownie from scratch recipe. Homemade brownies with chocolate and cocoa powder baked to fudge-y perfection. Learn how to get chewy fudge brownies with that seductive but elusive crackly shiny top. These brownies are rich and dense and perfect! I feel we need to start this post off with a bold statement.
So that’s going to wrap it up for this exceptional food fudge brownies & white chocolate mint whipped cream recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
