Coconut rice With Mince & Potato Curry (Aloo Kheema)
Coconut rice With Mince & Potato Curry (Aloo Kheema)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut rice with mince & potato curry (aloo kheema). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The Best Coconut Beef Mince Curry Recipes on Yummly Mince Curry - Family Friendly, I like it, so do my kids. Add the ginger and garlic, and fry for another minute; then add the mince, browning it and breaking it up with a spatula.

Coconut rice With Mince & Potato Curry (Aloo Kheema) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Coconut rice With Mince & Potato Curry (Aloo Kheema) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have coconut rice with mince & potato curry (aloo kheema) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Take 2 Cups Rice
  2. Take 4 Cups Coconut Milk (3 Cream ( Tui nzito) 1 Second Tui (light)
  3. Prepare 1/2 Kg Beef Mince
  4. Make ready 3 Cubed Potatoes
  5. Get 1 Tsp Cumin Seeds (Whole)
  6. Make ready 1/2 Tsp Garam Masala
  7. Get 2 Tomatoes
  8. Get 1 Onion
  9. Take Garlic Ginger Paste
  10. Get to Taste Salt
  11. Take Cooking Oil

Add the ginger and garlic, and fry for another minute; then add the mince, browning it and breaking it up with a spatula. Then add the curry powder and tomato paste and fry for another minute. Stir in the coconut milk, herbs and peanuts and heat through. Heat ghee in a large vessel or Rice cooker and fry the spices for a few minutes.

Instructions to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Rice: Add salt to the coconut milk and bring to boil, then add your washed rice and boil till cooked. Set aside.
  2. In a heavy based pan/ Cooking pot add some oil and onions and fry till soft
  3. Add your potatoes and continue to fry, add cumin seeds mix well till the onions are cooked and potatoes are almost half cooked.
  4. Add garlic and ginger paste fry then add the mince and cook on medium low heat. Till moisture/water is almost fully dried off the meat.
  5. Then add your spices and mix well. Then add your tomatoes, chopped or blended. Let it simmer, cook well till the tomatoes soften.
  6. Incase your potatoes are not well cooked you can add like 1/2 cup of water. Then simmer till the water dries/ reduces.
  7. Add garam masala, salt and chopped dhania. Mix and turn gas off.
  8. Serve with Rice / chapati.

Add coconut milk and water to a pot and bring to a boil. Remove from the heat and stir in the minced garlic and rice. Combine sesame oil (if using) and egg. Push rice to the side, add egg and scramble lightly before mixing in with rice. Serve egg-fried rice with mince and garnish with spring onion, if using.

So that is going to wrap it up with this exceptional food coconut rice with mince & potato curry (aloo kheema) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!