Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shio-kombu cabbage in lemon juice in 5 minutes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shio-kombu Cabbage in Lemon Juice in 5 Minutes is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Shio-kombu Cabbage in Lemon Juice in 5 Minutes is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook shio-kombu cabbage in lemon juice in 5 minutes using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Shio-kombu Cabbage in Lemon Juice in 5 Minutes:
- Get 1/4 head Cabbage
- Make ready 2 pinch Shio-kombu
- Take 60 ml or more Lemon juice
Steps to make Shio-kombu Cabbage in Lemon Juice in 5 Minutes:
- Quickly rinse the cabbage. Spring cabbage works well with this dish, since it's more tender than regular cabbage.
- Toss the cabbage in a bowl with the salt and lemon juice. (I recommend freshly squeezed lemon.)
So that is going to wrap it up for this exceptional food shio-kombu cabbage in lemon juice in 5 minutes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
