Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, blue corn nachos. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
For anyone who loves nachos, and is always on the lookout for delicious, easy, and healthy-leaning spins on the idea, this recipe is for you! Irresistible nachos made with blue corn chips, cheddar and feta cheese, and a colorful assortment of vegetables (roasted red peppers, jalapeños and red onion). Amounts given below are approximate; you can eyeball everything here.
Blue Corn Nachos is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Blue Corn Nachos is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have blue corn nachos using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Blue Corn Nachos:
- Make ready Corn Nacho Blue Chips
- Take Cheese Sargento Shredded
- Make ready 1 cup Pinto Beans
- Get 1/2 cup Lima Beans
- Get 1/2 cup Red Kidney Beans
- Make ready 3 Tomatos Roma
- Prepare 1/2 Onion
- Make ready 3 Cloves Garlic
- Get 1 can Sauce El Pato
- Get 2 Tbs Tomato Bouillon Knorr
- Get Cilantro
- Make ready Red onion
- Prepare yogurt ranch Tzatziki or Bolthouse Farms
I expected sour cream, guacamole, salsa, or something extra! I was looking for something different to serve during the game and decided Beef Nachos and Blue Corn Chips served with Black Beans and Corn Salad would be great for our tiny little party and add to the festivities. Since the Seattle Seahawks, our team, weren't involved in the competition we didn't. Preheat a grill to medium-high heat.
Instructions to make Blue Corn Nachos:
- In slow cooker on low heat add pinto, lima and kidney beans, tomatos, onion, garlic, el pato sauce and bullion. Cook overnight. Add more water in the morning and season to taste. Let reboil and turn off.
- Serve beans on top of chips and serve with cheese, chopped red onions, cilantro and tzatziki or yogurt ranch.
Place a single layer of corn chips in the bottom of each foil pan. Loaded Blue Corn Chip Southern Nachos. With so many festivities to take part in this season, my house is a revolving door with hungry two-year-old children running in all different directions. PHOTO: Chef Michael Symon's blue corn nachos with eggplant. (ABC News) More. Kosher salt and freshly ground black pepper.
So that’s going to wrap it up with this exceptional food blue corn nachos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
