Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy broccoli discs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Drain and transfer to a microwave safe casserole dish. Cover with plastic wrap, folding back one side to vent steam. Arrange half of the broccoli in a serving dish.
Cheesy Broccoli Discs is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Broccoli Discs is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy broccoli discs using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Broccoli Discs:
- Take 1 cup finely chopped onion
- Prepare 1 cup blanched broccoli
- Get 1 cup finely chopped tomatoes
- Make ready 1 cup mashed paneer
- Get 1 cup mozzarella cheese
- Get 1 cup boiled corns
- Get 1 cup bell peppers
- Prepare 1 cup chopped coriander
- Get 1 packet Bread
- Make ready 1/2 cup butter melated
- Make ready 1 tsp ketchup
- Take to taste Oregon accd
- Prepare 1 tsp cheese powder
- Make ready to taste Salt accd
- Take to taste Red chilli powder accd
First, you'll want to get one-and-a-half-pounds of broccoli florets. You can pick up a bag of fresh broccoli florets at your supermarket. Cheesy broccoli bake (broccoli casserole) is the perfect, easy make-ahead side dish. Perfect for everything from a simple weeknight dinner to a Thanksgiving feast.
Steps to make Cheesy Broccoli Discs:
- First cut all the veggies
- First we make butter spread in a small bowl add melted butter add tomato ketchup and cheese powder make a paste
- Now cut the bread in to roundels and again cut as a hole in bread in a flat round base spread butter mixture and place the other bread ring on bread mix all the veggies together
- Add crumble paneer,mozzarella.cheese salt accd to taste, red chilli powder accd to taste orgeno accd to taste mix it well fill the filling in while of bread spread mozzarella Cheese in it and grease butter on the sides of bread
- Bake in otg,tandoor or airfryer at 180'c for 5 mins or it comes in golden.colour serve it with ketchup
I'm a big fan of covering vegetables in creamy cheese sauce and baking until golden brown. Taste: It's that savory combo of Chicken, Broccoli and Cheddar cheese that you've come to love. Pack in some veggies without your kids even knowing about it with this awesome nutritious dinner recipe. Texture: A flaky, crisp crust gives way to a cheesy, warm filling. The bacon adds some additional smoky depth that really makes this a wonderful bite for the pallet.
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