Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, easy!! taco stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Brown the beef and onion in a dutch oven, then drain. Stir in beans, tomatoes, tomato sauce, corn, chili powder and cumin. Easy One Pot Taco Stew Perfect for winter entertaining, or just to empty out the pantry, this Easy One Pot Taco Stew will definitely hit the spot for dinner.
Easy!! Taco Stew is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Easy!! Taco Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook easy!! taco stew using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy!! Taco Stew:
- Take 1 Couple dashes of meat tenderizer, garlic salt, garlic powder, black pepper, onion powder
- Take 1 lb ground beef
- Get 1 can pinto beans or refried beans
- Take 1 onion
- Take 1 envelope taco seasoning
- Take 1 can any kind of tomato sauce, I used garlic and herb sauce.
- Prepare 1 cup water
- Take 1 cheddar/colby jack cheese
- Make ready 1 can corn
- Prepare 2 medium russet potatoes (you dont have to use these)
- Make ready 8 baby carrots (you can also choose not to use these..)
- Make ready 1 bag of nacho cheese doritos or corn chips
It is nice for a change of pace and a great comfort food. This freezes well and is made from ingredients found in most kitchens! The leftovers are even better and make a great tortilla filler for a quick and easy weeknight meal! Heat to boiling, stirring constantly; reduce heat to medium-low.
Instructions to make Easy!! Taco Stew:
- Rinse and cut potatoes into small pieces (breakfast potato size) You can peel them if you wish. Boil potatoes until tender, (while doing the next steps) drain potatoes and set aside.
- Brown the beef, add the seasonings to taste, NOT the taco seasoning yet!!
- Open the can of corn, drain most of the juice and put in small pot on low heat. Add a thin slice of butter to it, and a dash of garlic salt..if you want.
- Chop the onion to very small pieces. You can add to the corn or put onions on small saucepan and saute them with butter and salt.
- Thinly slice carrots and put on small pan for a few minutes on setting 3-6.
- Open can of tomato sauce and add that to another pot on low heat. Do the same with the beans, but turn the heat up a little..to 3 or 4.
- Once the meat is brown, drain the fat. Turn the heat down!! To about 3 or 4. Add the water and taco seasoning to meat and mix well.
- Then add corn, onions, (potatoes, carrots) and beans to the meat. Mix well, then add the desired amount of tomato sauce and mix well.
- Crush however many doritoes or tortilla chips you want and place at the bottom of a bowl.
- Add meat mixture to bowl, cheese on top and enjoy!! You can use the chips to dip into the stew also :-) .
- I also added some hidden valley ranch to the stew.
Pour beef mixture into large serving bowl. Brown the beef and onion in a dutch oven, then drain. Add all ingredients to the beef/onion mixture, except for the tortilla chips and cheese. Stir in beans, tomatoes, tomato sauce, corn, chili powder and cumin. Transfer the meat to the bottom of a slow cooker.
So that’s going to wrap this up for this exceptional food easy!! taco stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
