Tilapia, Asparagus, White Rice
Tilapia, Asparagus, White Rice

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tilapia, asparagus, white rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tilapia, Asparagus, White Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Tilapia, Asparagus, White Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

Meanwhile, mix cream cheese spread, pesto and remaining hot water until blended. Meanwhile, mix seasonings; sprinkle over tilapia. In a large skillet, heat salad dressing over medium heat until hot.

To begin with this particular recipe, we have to prepare a few components. You can cook tilapia, asparagus, white rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tilapia, Asparagus, White Rice:
  1. Prepare 1 bunch asparagus
  2. Prepare 2 cup rice
  3. Get 1 Lemon pepper seasoning
  4. Get 1 Garlic Salt with ground parsley
  5. Get 1 Sea Salt
  6. Make ready 1 Olive Oil
  7. Prepare 1 Lemon
  8. Take 1 Lemon Juice
  9. Get 6 tilapia
  10. Get 4 cup water

Scallops, brown rice, red peppers, baby kale. I only occasionally eat shellfish due to its high cholesterol content. It's otherwise very lean, and delicious to make. Sweet potato, almond oil, cinnamon, blueberries tilapia, baby spinach, white rice, garlic, cherry tomatoes, olive oil.

Steps to make Tilapia, Asparagus, White Rice:
  1. Preheat oven to 400°F
  2. Mix lemon pepper, garlic salt with ground parsley, and sea salt.
  3. Rinse asparagus and cut about inch from bottom. Place in baking pan sprayed with Pam. Drizzle with Olive oil and sprinkle with some seasoning mixture. Place in Oven 8-10 mins.
  4. Place rice and water in rice cooker.
  5. Rinse Tilapia, pat dry, sprinkle one side with seasoning mix and place with seasoned side on bottom in a separate baking pan sprayed with Pam. After all tilapia is on pan, drizzle with lemon juice, sprinkle remaining seasoning mix on top side and zest lemon on top. Place in Oven 20-25mins.

Serve over a bed of rice, garnishing with green onions and sesame seeds. TIP: Serve with cooked white rice and top with chopped garlic bits. And, it turns out delicious every time! Plus, the aroma will be delightful! Mix together the butter, garlic and dill and place mixture on top filets.

So that’s going to wrap it up for this exceptional food tilapia, asparagus, white rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!