Oven roasted asparagus
Oven roasted asparagus

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oven roasted asparagus. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven roasted asparagus is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Oven roasted asparagus is something which I have loved my entire life.

After you wash the asparagus thoroughly, stack a bunch together and lop off the tough/thick bottom an inch or so. Spread out the asparagus in a single layer on a rimmed baking sheet. On a large baking sheet, toss asparagus with olive oil and season generously with salt and pepper.

To get started with this recipe, we must prepare a few components. You can have oven roasted asparagus using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven roasted asparagus:
  1. Prepare Fresh asparagus
  2. Take Salt
  3. Get Pepper
  4. Take Garlic Powder
  5. Take Avacado Oil
  6. Get Lemon Juice

Snap any woody tips off the asparagus where they naturally break apart. Put on a roasting tray, drizzle with oil and season with salt and pepper. First-of-spring asparagus spears are oven-roasted briefly, intensifying their fresh, natural flavor. Arrange the roasted asparagus on a serving.

Instructions to make Oven roasted asparagus:
  1. Trim and wash asparagus.
  2. Lay asparagus spears in a shallow baking pan lined with foil.
  3. Preheat oven to 450 degrees.
  4. Season asparagus to your liking with salt, pepper, and garlic powder. Lightly spray lemon juice with a mister spray bottle.
  5. Bake for 15 minutes. Remove from oven and eat!

Trim and peel asparagus to the point on the stem where it is most tender. While asparagus is still moist and wet, drizzle with olive oil. Oven roasting is the perfect method for cooking fresh asparagus. It also leaves the spears crisp-tender, which is the perfect texture, exactly how it should be. Notes Make it dairy free/vegan: Don't add Parmesan or butter.

So that’s going to wrap this up for this exceptional food oven roasted asparagus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!