Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian corn soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Corn Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian Corn Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Corn Soup:
- Get 2 pcs corn
- Make ready 6 red dates
- Prepare 1 pack chestnut
- Prepare 1 pc burdock
- Get 2 pcs sweet dates
- Get Half cup cashew nuts
- Get 1 little bit of salt
Instructions to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that’s going to wrap this up with this exceptional food vegetarian corn soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!