Scalloped Yam, Sweet Potato and Beet
Scalloped Yam, Sweet Potato and Beet

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, scalloped yam, sweet potato and beet. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scalloped Yam, Sweet Potato and Beet is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Scalloped Yam, Sweet Potato and Beet is something that I’ve loved my whole life. They are fine and they look wonderful.

These Scalloped Sweet Potatoes are so creamy and delicious. Loaded with bacon, four types of cheese, and perfectly spiced, they're the ultimate side dish for your Sweet potatoes - Sliced up thinly enough to cook evenly and consistently. Be sure that the sweet potatoes are peeled completely.

To get started with this recipe, we must first prepare a few ingredients. You can cook scalloped yam, sweet potato and beet using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Scalloped Yam, Sweet Potato and Beet:
  1. Prepare 2 sweet potatoes medium
  2. Get 2 yams medium
  3. Get 2 beets medium
  4. Make ready 2 packs milk green butterfly evaporated
  5. Take 2 tbsps coconut oil
  6. Prepare 1 tbsp flour
  7. Get 1/2 cup Parmesan cheese
  8. Make ready 1/4 cup cheddar cheese
  9. Get to taste Salt

Combine cream, butter, and garlic in medium saucepan; bring to simmer. Mix all herbs in small bowl. This is the most flavorful scalloped potato recipe I have ever used and I've cooked a lot of scalloped potatoes. The herbs make the biggest difference.

Instructions to make Scalloped Yam, Sweet Potato and Beet:
  1. Peel and steam sweet potatoes and yams whole until tender but not too soft.
  2. Bake beets in skin for 40 mins. Will be firm but not hard.
  3. To make sauce, heat oil in a pan on low flame.
  4. Sift flour in gradually and stir continuously to ensure no lumps.
  5. Stir for 3 mins.
  6. Add in milk and stir occasionally so underneath will not burn.
  7. After about 10 mins, it will thicken.
  8. Add in 3/4 of cheese and stir well.
  9. Peel beets when done and slice in 1/4 inch slices.
  10. Slice sweet potato and yam as well.
  11. Pour 1/4 of sauce in baking dish and spread out on bottom.
  12. Arrange slices and pour remained of sauce over them.
  13. Sprinkle remainder of cheesed and little dried parsley over top.
  14. Bake for 40 mins or until bubbly and slightly brown.

Feeding Your Baby Sweet Potatoes - Tasty Sweet Potato Baby Food Recipes. The nutritional value of yams/sweet potatoes is amazing and their delicious taste makes these "spuds" another Taking my favorite scalloped potato recipe below, we changed it up and used sweet potatoes, nutmeg. Recipe: Scalloped Sweet Potatoes. by Kelli Foster. Expect the same rich experience of thin slices of potatoes gently cooked in a fragrant cream sauce, except this recipe features sweet potatoes, and the cream mixture is scented with garlic, thyme, and nutmeg. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

So that’s going to wrap it up for this special food scalloped yam, sweet potato and beet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!