Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy buffalo chicken broccoli and asparagus bake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Cheesy Buffalo Chicken Broccoli and Asparagus Bake step by step. Toss together steamed broccoli and asparagus in the bottom of the casserole dish. (You can buy steam-in-the-bag for ease but I love to steam my vegetables in my instant pot).
Cheesy Buffalo Chicken Broccoli and Asparagus Bake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheesy Buffalo Chicken Broccoli and Asparagus Bake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy buffalo chicken broccoli and asparagus bake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
- Take diced chicken breast, cooked
- Make ready hot sauce (any - I prefer Nando's)
- Get alfredo sauce (store bought or make your own)
- Make ready heavy cream
- Take shredded cheese (any cheese is good here but gouda is best)
- Get broccoli, steamed
- Get asparagus, steamed
- Make ready panko crumbs
- Get Salt and pepper
We take the classic casserole recipe and make it even more delicious by adding cheese. These cheesy dishes are so ooey and gooey that they're sure to make your heart (and stomach) full. And to keep it healthy, we also add tons of nutritious vegetables and protein for a well-rounded side or main dish. Recipes like Cheesy Eggplant Casserole and Cheesy Beef Enchilada Casserole are hearty.
Instructions to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
- Preheat oven to 425 degrees
- Spray a 9×13 casserole dish with cooking spray (olive oil is my preference)
- Toss together steamed broccoli and asparagus in the bottom of the casserole dish. (You can buy steam-in-the-bag for ease but I love to steam my vegetables in my instant pot).
- In a separate bowl, coat the chicken pieces in hot sauce. Transfer the chicken pieces in a layer on top of the broccoli and asparagus
- In a separate bowl, mix together alfredo sauce (will post my recipe later but you can use a jar of store bought) and heavy cream. Mix in about 3/4 tsp salt and 1/4 tsp black pepper.
- Pour alfredo sauce over the chicken and vegetables.
- Sprinkle the shredded cheese evenly over the top of the alfredo sauce. Finish with a dusting of panko crumbs
- Bake for 12-15 minutes until cheese is bubbly and casserole is cooked through. Let stand 5 minutes before serving to allow for everything to set.
- Enjoy!
This may not be the most beautiful dish, but it is good and easy to put together. This recipe is from The Best of Clean Eating cookbook. I took my broccoli casserole and changed things up slightly to make it work as a filling for chicken breasts. Seriously good and oh so cheesy. How to make broccoli stuffed chicken: First, grab your trimmed chicken breasts and cut a deep pocket into each breast.
So that’s going to wrap this up with this exceptional food cheesy buffalo chicken broccoli and asparagus bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!