Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese bbq ground beef & rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chinese BBQ Ground Beef & Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chinese BBQ Ground Beef & Rice is something that I’ve loved my whole life.
See recipes for Chinese BBQ Ground Beef & Rice too. Which kind of beef would you like in the recipe? Now this recipe is a twist on the traditional Korean dish, bulgogi, but it's a cheater version using ground beef instead of thin slices of sirloin, making this a budget-friendly dish.
To get started with this recipe, we have to first prepare a few components. You can have chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese BBQ Ground Beef & Rice:
- Make ready 1 inch long piece fresh ginger finely grated
- Prepare 1 tbsp apple cider vinegar
- Make ready 1 lb ground beef
- Prepare 1 celery stock finely chopped
- Get 1 small carrot finely chopped
- Take 1/4 large sweet onion finely chopped
- Make ready 1 clove garlic finely chopped
- Prepare 2 tbsp oil
- Prepare 1/2 tsp crushed red pepper flakes
- Make ready 1 tsp liquid aminos
- Make ready 1/4 tsp ground turmeric
- Take 1 tbsp sesame seeds
- Get Sauce
- Take 1/2 cup Chinese style bbq sauce (see my recipe)
- Prepare 1 tbsp sriracha
- Get 1 tsp stir fry sauce
- Prepare 1 tsp granulated garlic
- Make ready Rice
- Prepare 2 cups white rice
- Make ready 1 tbsp stir fry sauce
- Take 1/4 ground turmeric
The key is the Char Siu marinade that's also used as the glaze. Chinese Barbecue Pork is finger licking' good and you will be shocked how easy is it to make it at home! Made with a simple yet flavour loaded Char Siu sauce. Ground Beef Curry Recipe & Video.
Steps to make Chinese BBQ Ground Beef & Rice:
- In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
- In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
- Once the veggies are soft add the ground beef. Cook until done and browned a bit.
- Add all the sauce ingredients and simmer until thickened.
- Add rice ingredients to rice cooker and follow directions for your model.
- Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
- Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.
Today I'm sharing delicious Chinese style BBQ pork called Char Siu! There are so many different ways to make this Chinese BBQ all around Asian countries. This ground beef dish is a lifesaver. People who have busy schedules need to learn how to make this Chinese ground beef meat sauce. When your fridge is stocked with this meat sauce, you can make meat sauce rice bowl, or meat sauce noodles whenever you need a quick and delicious meal.
So that’s going to wrap it up for this special food chinese bbq ground beef & rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
