Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sausage, mushroom, asparagus delight. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sausage, Mushroom, Asparagus Delight is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage, Mushroom, Asparagus Delight is something that I have loved my whole life.
Sausage, Mushroom, Asparagus Delight Found a version of this recipe somewhere but can no longer find it! Add in the fresh asparagus and mushrooms. Add in the smoked sausage and heat through until the sausage is browned.
To get started with this particular recipe, we have to first prepare a few components. You can cook sausage, mushroom, asparagus delight using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage, Mushroom, Asparagus Delight:
- Make ready Mild Italian Sausage
- Get Asparagus
- Get Whole Baby Bella Mushrooms
- Get Grated Parmesan
- Get Granulated Garlic
- Get Pepper
- Take Butter
- Prepare Cooked Rice or Noodles
Sprinkle with almonds and Greek seasoning; heat through. Sprinkle the asparagus and mushrooms with kosher salt or sea salt and freshly ground black pepper. Allow less time for very thin asparagus spears. Mushrooms tend to absorb water, so rinse them briefly and wipe them with paper towels.
Instructions to make Sausage, Mushroom, Asparagus Delight:
- Cook sausage until done.
- Cook rice or noodles and set aside. I used Jasmine INSTANT rice so I did this step last.
- Clean mushrooms and depending on size, cut into 1/2 or 1/4.
- Clean asparagus and cut in 1/2.
- Add butter to pan, melt then add mushrooms, asparagus and garlic. Sauté until tender.
- Add parmesan and sausage to sauté. Mix Well.
- Add mixture over rice/ noodles and enjoy!
Remove the stems if you wish, or just trim them. Let's make Creamy Pasta with Sausage and Mushrooms. Remove sausage from its casing and crumble (or simply chop up the links) and add to hot olive oil in a large sauté pan. Cook until well browned and add minced garlic. Add the fresh mushrooms to the pan and cook until golden brown.
So that’s going to wrap this up for this exceptional food sausage, mushroom, asparagus delight recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
