Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Take Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Get 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Take 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Take 1/4 purple onion, shaved
- Make ready 5 hard boiled eggs, sliced
- Take 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Take 2/3 C mayo
- Prepare 2/3 C mayo
- Prepare 1/3 C olive oil
- Make ready 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Prepare 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Prepare 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried chives
- Get 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap this up for this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!