Healthy Oats Banana Muffins
Healthy Oats Banana Muffins

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy oats banana muffins. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

These banana oatmeal muffins are so light, fluffy, and delicious. Makes for a perfect snack, breakfast on the go, or dessert. A healthy breakfast muffin recipe that's gluten-free and kid-friendly.

Healthy Oats Banana Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Healthy Oats Banana Muffins is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy Oats Banana Muffins:
  1. Get Dry ingredients
  2. Make ready 230 g (1 3/4 cup) oats flour
  3. Prepare 2 tsp baking powder
  4. Make ready 1/2 tsp baking soda
  5. Make ready 1/4 tsp salt
  6. Prepare 1/2 tsp cinnamon powder
  7. Prepare Wet ingredients
  8. Make ready 3 ripe bananas
  9. Make ready 100 ml coconut oil
  10. Make ready 40 g honey
  11. Prepare 1 tsp vanilla extract
  12. Take 2 eggs, room temperature
  13. Prepare Others
  14. Prepare Raisins, walnuts, pecans, chocolate chips

They have no idea they are "healthy", so serve them during snack time. They are made with NO sugar and NO butter! What makes these muffins naturally sweet is the addition of honey and the natural sweetness of the ripe bananas. No sugar, no flour, no hassle.

Steps to make Healthy Oats Banana Muffins:
  1. Add all of the dry ingredients into a bowl and mix well. Set aside.
  2. In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
  3. Add flour mixture into wet mixture and mix just until well combined.
  4. Scoop batter evenly into lined muffin tray of 12.
  5. Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
  6. Enjoy! :)

This simple banana oat muffin recipe is a super fun and easy on-the-go breakfast idea for the family. They are especially ideal for kids! Definitely a much healthier option for breakfast, lunch boxes and after school snacks. These easy healthy banana oat muffins are a fantastic breakfast or snack and are perfect for lunchboxes. They're a hit with kids and adults alike.

So that’s going to wrap this up with this exceptional food healthy oats banana muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!