Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange muffins with an orange drizzle glaze. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Orange Muffins with an Orange Drizzle Glaze is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Orange Muffins with an Orange Drizzle Glaze is something that I have loved my entire life.
I absolutely love the flavor that this glaze gives these orange muffins! It's adds the perfect amount of sweetness, with an extra kick of brightness from the orange juice and zest. To make the glaze, simply whisk together the powdered sugar, orange juice and zest.
To get started with this particular recipe, we have to first prepare a few components. You can have orange muffins with an orange drizzle glaze using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Orange Muffins with an Orange Drizzle Glaze:
- Make ready 3/4 cups sugar
- Take 1 tbsp orange zest
- Make ready 1 &3/4 cups all purpose flour, sifted
- Take 2 &1/2 tsp baking powder
- Take 1/4 tsp salt
- Prepare 2 eggs
- Prepare 1/3 cup butter melted
- Take 1/4 cup sour cream
- Get 1/4 cup milk
- Get 1/2 cup orange juice
- Make ready 1/4 cup mayo
- Get 1/2 tsp vanilla extract
- Make ready Orange Drizzle
- Get 1/2 cp powder sugar
- Prepare 1-2 tablespoons orange juice
These were very moist and delicious. I changed up the spices a bit. I left the cloves out completely. To make the glaze, combine confectioners' sugar, orange juice and orange zest.
Steps to make Orange Muffins with an Orange Drizzle Glaze:
- Preheat oven 375. Grease 12 muffin cups or line them with liner papers.
- In a large bowl, mix together sugar and orange zest.Add flour, baking powder, and salt, and mix combine. In another medium bowl, whisk eggs with melted butter, sour cream, milk, orange juice, and vanilla extract until well combined. Make a well in the dry ingredients and pour the wet ingredients into it, then stir with a wooden spoon or rubber spatula just until combined. Do not over mix. If mix seems dry add a little orange juice to thin out.
- Divide batter evenly between muffin cups, almost to the top. Bake 15-20 minutes or until a toothpick inserted into the center of the muffin comes out clean. Allow to cool 10 minutes, then removes muffins from tin.
- To make orange drizzle place powder sugar (sifted) in small mixing bowl. Add orange juice slowly, a bit at a time and whisk until you get a thick yet pourable consistency. Once muffins have cooled, pour glaze over the tops using a tablespoon, letting it drizzle down the sides. Enjoy
If the glaze is too thin, add more confectioners' sugar as needed. Allow glaze to set before serving. In a separate bowl, combine brown sugar and juice from the freshly zested oranges. You should have about ½ cup. Drizzle this glaze over the warm muffins.
So that is going to wrap this up with this special food orange muffins with an orange drizzle glaze recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!