Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, soya keema kebabs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Lucknowi Veg Soy Keema and Chana Dal Kebab-A vegetarian version of the classic Lucknowi style kebabs made with soya keema, chana dal, and potatoes. These kebabs pairs amazing with garlic and mint chutney. When it comes to street food we have a master in our blogging group Vaishali.
Soya Keema Kebabs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Soya Keema Kebabs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook soya keema kebabs using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soya Keema Kebabs:
- Take 100 grams Soya keema
- Take 1 boiled potato
- Take 2 chopped green chillies
- Take 2 chopped onions
- Take Aa needed Chopped coriander leavea
- Prepare 1 tsp lemon juice
- Prepare 2 tsp Grated ginger
- Get To taste Salt
- Take 1 tsp chilli powder
- Get 1/2 tsp turmeric
- Get 3 tsp corn flour or besan
- Get 2 tsp ginger garlic paste
- Prepare 1 tsp garam masala powder
- Take Few drops of kewda and kesar assence(3 or 4 drops)
- Make ready 2 tsp ghee
Divide the mixture into equal portions and make kebabs of each portion. Soya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily. In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas. Make the usual Indian masala with onions, ginger garlic paste, the spice powders, soya granules, and peas, mix.
Instructions to make Soya Keema Kebabs:
- Mix all the ingredients nicely.
- Give the shape of kebabs.
- Heat the oil or ghee on the pan and fry the kebabs.
- Serve with onions and lemon juice.
Keema kebabs are delicious kebabs made from keema and cooked in a traditional Indian way. This non-vegetarian recipe is served as side dish and is hugely popular amongst non-vegetarian food lovers for its taste. The kebabs are cooked using BBQ technique in a way that they are crispy from outside yet soft from inside. Today recepi is very delicious but very heathy soya keema masala pure veg. just simple preparation & it's turns just amazing super tasty recepi. so let's cook & enjoy Soya keema curry recipe - one of the delicious soya keema recipe. Soya meat also called as Vegetable textured protein is available in various forms like granules, chunks and even flour too.
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