Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, milopita (greek apple cake). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Milopita is a Greek apple cake made with apples, olive oil and yogurt. Greek Apple Cake (Milopita) Written by. She has culinary school training and teaches Greek cooking.
Milopita (Greek Apple Cake) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Milopita (Greek Apple Cake) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Milopita (Greek Apple Cake):
- Prepare 2 medium sized apples
- Prepare 2 cups water
- Make ready Dry spice mix:
- Get 1 teaspoon cardamom
- Get 1/2 teaspoon cinnamon powder
- Take 1/2 tsp Nutmeg
- Get 1/2 tsp Cloves
- Make ready Dry ingredients:
- Make ready 2 cups plain flour
- Make ready 1.5 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Prepare 1/2 teaspoon salt
- Make ready Wet ingredients:
- Make ready 1.5 cups sugar
- Prepare 4 tablespoon Apple cider
- Take 1/4 cup vegetable oil
- Get 1 teaspoon butter to grease the cake tin
- Get Sugar dusting to serve
This cake has all of the flavors of fall like warm cinnamon and cloves, sweet apples, and hearty walnuts and. Milopita (Μηλόπιτα) or apple cake is traditionally enjoyed for breakfast in Greece. So moist, chock full of sweet, juicy apples and spiced with cinnamon and cardamom, milopita is a delicate breakfast or dessert that will become a fast favorite in your house! Milopita is not a very high cake, hence its comparison with apple tart.
Instructions to make Milopita (Greek Apple Cake):
- Core the apples and boil using 2 cups water until tender
- Preheat the oven to 180 degrees celcius
- Combine all the dry spices in a small bowl and mix them together
- Combine the dry cake ingredients in a bowl and mix them well
- Add all the wet ingredients in a separate bowl
- Add the spice mix to it and start to beat on a low speed
- Beat until the sugar looks well dissolved
- Then add the dry ingredients slowly and fold in well
- Peel and mash the cooked apples
- Add the mashed apples to the cake batter and mix well(the batter will be thick)
- Grease a cake tin or pan with some butter
- Place a baking sheet at the base (optional)
- Transfer the cake mix in the tin and level evenly
- Bake for 25-30 minutes or until done
- Let cool before you demould
- Slice and serve with sugar dusting
- Enjoy!
- Watch full recipe video at: https://youtu.be/L0eKISj0nl0
It is soft, and apples are very present. The milopita goes perfectly with a little Greek yogurt. Did you know that in Greece, it is common to enjoy a slice of milopita at breakfast? There is no time to enjoy a delicious apple cake. What is the origin of milopita?
So that is going to wrap it up for this special food milopita (greek apple cake) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!