Easy mexican soup from Lithuania!
Easy mexican soup from Lithuania!

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy mexican soup from lithuania!. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy mexican soup from Lithuania! is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy mexican soup from Lithuania! is something that I’ve loved my whole life. They are fine and they look wonderful.

This Mexican soup is packed with beans, shredded chicken, corn, tomatoes and a little bit of heat. It's the perfect soup to enjoy all year long. Soups are easy, filling, and there is always leftovers or enough to feed a bunch of friends or family.

To begin with this particular recipe, we have to first prepare a few components. You can have easy mexican soup from lithuania! using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy mexican soup from Lithuania!:
  1. Make ready 300 grams ground beef
  2. Take 1 can dark beans (can be red)
  3. Make ready 100 grams tomato paste
  4. Take 1 can canned tomatoes in their own juice
  5. Get 1 liter beef broth
  6. Make ready 1 piece chopped onion
  7. Get 1 piece chopped garlic
  8. Take 300 grams grated cheese
  9. Prepare 1 tbsp cili
  10. Get 1 salt
  11. Take 1 pepper

This Mexican bean soup is packed with healthy veggies, loads of warm spices and lots of nourishing protein and fibre packed beans. BUT, it's also really quick and easy. It's full of tasty Mexican flavors, in a bowl of delicious nourishment. I adore soups at this time of year.

Instructions to make Easy mexican soup from Lithuania!:
  1. In frying pan fry onios and garlic till gold color. Add ground beef. Fry till there wont be no water and smells good. Add salt, pepper, cili ( a loooot) . Add drained beans, tomato paste, and tomatoes with juice. Cook about 6min.
  2. Take a big pot, add 1 liter of beef broth and and the content of frying pan. Take a mixer, and mix it all together till solid mass. At the end add cheese!!!! Bon apetite!

Home » Chef Recipes » Gluten Free Soup Recipes » Quick and Easy Mexican Style Chicken Soup. Quick and Easy Mexican Style Chicken Soup. Modifications I made were the following: Used black beans instead of kidney beans (wife does not care for kidney beans) Added a can of diced tomatoes and chilis Seasoned with garlic white pepper and black pepper. Topped with Mexican shredded cheese and fried tortilla strips. This Mexican Chicken Soup is IT.

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