Tater tot casserole my way
Tater tot casserole my way

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tater tot casserole my way. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tater tot casserole my way is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tater tot casserole my way is something which I’ve loved my entire life. They’re fine and they look wonderful.

Tater tot casserole is the best family meal you aren't making yet. The Midwestern casserole provides the unbeatable satisfaction of crispy tater tots layered over a creamy, beefy filling studded with sweet and tender vegetables. And, contrary to what you might have grown up on, it doesn't have to be made with canned soup.

To begin with this recipe, we have to prepare a few components. You can have tater tot casserole my way using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tater tot casserole my way:
  1. Take 3 lbs ground beef
  2. Get 1 med yellow onion chopped
  3. Take 2 cloves garlic minced
  4. Get to taste Salt and pepper
  5. Get 1 (3 oz) pack bacon bits
  6. Take 1 (10 1/2 oz) can cream of chicken and mushroom soup
  7. Make ready 16 oz container of sour cream
  8. Make ready 1 (12 oz) jar beef gravy
  9. Take 1 Tablespoons parsley
  10. Make ready 4 cups shredded cheddar cheese divided equally
  11. Prepare 1 (32 oz) bag frozen tater tots you may not use them all

That's a win in my book! This tater tot casserole is so delicious that you'll want to eat it all through the colder months! If you'd like a breakfast version of this recipe, try our delicious Tater Tot Breakfast Casserole. What to serve with tater tot casserole: This tater tot casserole is a meal by itself thanks to the protein, veggies, and potatoes!

Instructions to make Tater tot casserole my way:
  1. Cook and crumble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bacon bits.
  2. Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
  3. Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.

That said, something light goes well with this dish, like my mad dog salad. Amp up the veggie goodness by serving with a side of cauliflower mac and cheese! How to Make Tater Tot Casserole: My tater tot casserole recipe is so simple to make. A lot of times you will see hotdish made by the layering of ingredients with the meat first, then the soup, then the tater tots. My version varies a bit from the traditional layering.

So that is going to wrap it up for this special food tater tot casserole my way recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!