Vegetarian Salad
Vegetarian Salad

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, vegetarian salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Vegetarian Salad is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Salad:
  1. Take Quinoa
  2. Take 1/2 cup red quinoa
  3. Make ready 1 cup water to rinse quinoa
  4. Get 3/4 cup water
  5. Prepare Green beans
  6. Make ready 1 pound whole green beans
  7. Get 1/2 cup fire roasted peppers optional or to taste
  8. Prepare 1/2 cup dried tart cherries
  9. Take 1 medium onion diced
  10. Make ready 2 teaspoon minced garlic
  11. Get 2 tablespoons extra virgin olive oil
  12. Make ready 1 teaspoon pink Himalayan salt
  13. Make ready 1/2 teaspoon ground black pepper
  14. Get Dressing
  15. Get 3 tablespoons honey
  16. Get 1 teaspoon mustard powder
  17. Make ready 2 tablespoons lemon juice
  18. Get 1 tablespoon sherry vinegar
  19. Prepare 1 tablespoon grated Parmesan cheese
  20. Get 1 tablespoon fig preserves
  21. Prepare 1/3 cup extra virgin olive oil
  22. Get 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
  1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
  2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
  3. Let the quinoa rest 10 minutes. Fluff with a fork.
  4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
  5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
  6. Mix the dressing ingredients.
  7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
  8. Serve chilled or warmed, I hope you enjoy!

So that is going to wrap it up for this exceptional food vegetarian salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!