Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, sarah's kickin chicken and biscuit casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Sarah's Kickin Chicken and biscuit casserole. That had simple ingredients could not find exactly what I was looking for, so I made my own recipe. My family loves this recipe I hope yours does too.
Sarah's Kickin Chicken and biscuit casserole is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sarah's Kickin Chicken and biscuit casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sarah's kickin chicken and biscuit casserole using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sarah's Kickin Chicken and biscuit casserole:
- Get 2 10.5 oz Cans Cream of chicken soup
- Get 1 cup Shredded colby jack cheese
- Take 2 cans mixed vegetables drained
- Get 2 can 12.5 oz Chunked Chicken drained
- Make ready 1 cup milk
- Prepare 1/4 tsp thyme leaves
- Get 1/4 tsp black pepper
- Make ready 3 tsp minced garlic from jar
- Take 1/3 tsp basil flakes
- Prepare 1 tbsp Dried Chives
- Get 1 tbsp Dried Parsley
- Take 1 tsp Onion flakes
- Take 2 can biscuits
Cook and stir the garlic, onion, celery, and carrots in butter until tender. That had simple ingredients could not find exactly what I was looking for, so I made my own recipe. My family loves this recipe I hope yours does too. I would love to see your pics and read your comments on how y'alls come out!
Steps to make Sarah's Kickin Chicken and biscuit casserole:
- Combine all ingredient's except biscuits in large bowl.
- Mix them well
- Pour into greased 3 quart casserole dish
- Bake at 350 for 25 minutes or until bubbly
- Take casserole from oven and stir well. Place biscuits on top of mixture . Dust top of biscuits with garlic powder and basil flakes.
- Place back in oven for 15 minutes
- Take from oven and brush with butter.
This casserole is basically a cross between chicken & dumpling and a pot pie. If in a hurry for dinner, just stop at the salad bar for the shredded chicken and use. Add chopped chicken, vegetables, and cheese and mix until well combined. A creamy, comforting casserole, this healthy chicken and biscuits recipe is the place where chicken pot pie and fluffy homemade biscuits intersect—a.k.a. exactly the place where we should all be hanging out right now. Successful, less-stress cooking is attainable in.
So that is going to wrap this up for this special food sarah's kickin chicken and biscuit casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
