Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, creamy pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Pasta Salad is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Pasta Salad is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pasta Salad:
- Make ready Pasta Salad :
- Get 1/3 cup elbow pasta, uncooked
- Get 1/4 cup peas (I use frozen)
- Take 1 small carrot, peeled and shredded
- Take 1 small chicken breast, grilled and diced
- Make ready 1 tbsp. freshly shredded white cheddar cheese
- Prepare Dressing :
- Take 1 tbsp. mayo
- Take 1 tbsp. sour cream
- Take 1 tsp. apple cider vinegar
- Get 1 tsp. honey
- Get To taste salt and pepper, garlic powder
Instructions to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
So that is going to wrap it up for this special food creamy pasta salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!