Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, oats soya chaap tikka. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Oats soya chaap tikka is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Oats soya chaap tikka is something that I have loved my entire life.
Tandoori Soya Chaap Tikka - Street Style Recipe घर पर बनाये बिलकुल बाजार जैसे तंदूरी सोया चाप बिना तंदूर. Coat it with some butter and again cook it likewise. The Soya Chaap Malai Tikka has cooked.
To get started with this recipe, we have to prepare a few components. You can have oats soya chaap tikka using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats soya chaap tikka:
- Take For soya chaap-
- Take 1/2 cup Soyabean daal soaked for 8 hours
- Prepare 1/2 cup Oats powder
- Prepare as needed Wheat flour
- Prepare as needed Salt
- Make ready For soya chaap tikka (4 chaaps)
- Get 1/4 cup Curd
- Take 1.5 teaspoon Garam masala
- Get 1 teaspoon Kasuri methi
- Take 1/2 lemon juice
- Make ready As per taste Salt
- Take as per taste Red chilli powder /green chilli paste
- Get 1 teaspoon Grated Ginger garlic or paste
- Get some Grated Coriander leaves
- Make ready as required Turmeric powder (optional)
Or you can say it is the vegetarian tikka masala. The soya chaap butter masala is worth all the effort for only one reason - it tastes delicious. For anyone who is bored of paneer tikka masala - this is a must-try recipe. Your oats Soya chaaps are ready to be used in multiple recipes.
Instructions to make Oats soya chaap tikka:
- First, grind the soaked soybean daal in grinder with no or less water added. In this paste add oats powder first then whole wheat flour as needed and make a dough. Make small pats from the dough, roll it, cut in strips and attach 3-4 strips in an ice-cream stick (wooden) in wrapping way.
- Steam these chaaps for 15-20 mins. You can store this chaaps if you want in the refrigerator in a airtight container. Or a soya chaap tikka recipe is following.
- Now to make the tikka mix all ingredients listed above with little mustard oil and add the chaaps in it. Keep this in the fridge to get marinated for a minimum 4 hours (preferable).
- Now time to cook the chaaps. In a pan add little oil and cook the chaaps in low flame until little crispiness formed.
- Soya chaap tikka is ready.. Enjoy this dish with ketchup and salad.
More recipes in the video Marinated oats Soya chaaps Oats Soya chaap curry Mint oats Soya chaap Oats Soya chaap Salad. Try this diet friendly recipe which is good for your health and tasty too that serves well in any get together like occasion as a veg starter.your vegetarian friends will bless you for this.;) Deepa Bajaj. Soya Chaap's (dry/frozen/canned), curd, red chilli powder, haldi powder, chaat masala, jeera. In this video, we will make Soya Chaap Tikka Recipe, in tandoori style without using tandoor or oven. This street style tandoori chaap sticks are easy to mak.
So that’s going to wrap this up with this special food oats soya chaap tikka recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
