Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, brownies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brownies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Brownies is something that I’ve loved my entire life. They are nice and they look fantastic.
Browse Our Fast & Easy Brownie Recipes Collection. The right ingredients make this decadent classic healthier, but every bit as delicious: Pureed sweet potatoes add moisture, sweetness, and a fudgy consistency; whole-wheat flour is a perfect choice for dense, bold-flavored brownies; natural, unsweetened cocoa powder packs far more antioxidant power than other forms of chocolate. Classic chocolate brownies, blond brownies, peanut butter brownies, and even vegan brownies.
To begin with this recipe, we have to prepare a few ingredients. You can have brownies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brownies:
- Prepare Granulated sugar
- Make ready All purpose flour
- Take eggs
- Prepare Salt
- Get Vegetable oil
- Take Vanilla extract
- Make ready Cocoa powder
- Get Chocolate chips
Check out our favorite brownie recipes, tips and Test Kitchen tips. Worlds Best Fudgiest Brownies live up to their name! Perfect crisp crackly top, super fudgy centre, chewy and gooey in all the right places with melted chunks of chocolate! Each ingredient comes measured AND weighed FOR YOU!
Steps to make Brownies:
- Preheat oven to 350°F.
- Mix all ingredients together except chocolate chips. Spread in a greased 9x13 pan and sprinkle chocolate chips on top.
- Bake for 30 minutes (check after 20) or until a tooth pick is inserted and comes out almost clean. - Let cool completely before cutting and serving.
These brownies pack a serious chocolate punch! Brownies are easy to overbake so keep an eye on the doneness of the brownies and use the visual and toothpick test as your guide. Cool completely then remove from pan. In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, cocoa and salt; gradually add to the creamed mixture.
So that’s going to wrap it up with this special food brownies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
