Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy sweet & sour stir fry with plantain. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Sweet & Sour Stir Fry with Plantain is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Spicy Sweet & Sour Stir Fry with Plantain is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spicy sweet & sour stir fry with plantain using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Sweet & Sour Stir Fry with Plantain:
- Take 3 Bell Peppers (Orange, Green, Red)
- Prepare 1 Scotch Bonnet Pepper (Rodo)
- Make ready 2 Pounds Flank Steak
- Prepare 2 Tbsp Brown Sugar
- Make ready 2 Fingers Plantain
- Prepare 1 Tbsp Soy Sauce
- Prepare 1 Tbsp Vinegar
- Take 2 Cups Water or Stock
- Take 1 1/2 Tbsp Corn Starch
- Take 1 Tsp Salt
- Take 1 Tbsp Coconut Oil
Steps to make Spicy Sweet & Sour Stir Fry with Plantain:
- Slice all the peppers into desired sizes and set aside.
- Slice all the plantains; Sprinkle the Salt on it, Set aside.
- In a small Pan, Heat up the coconut oil and lightly fry the sliced beef; set aside.
- In a Wok, Combine the Water or Stock Corn Starch, Sugar, Soy Sauce and Heat till it becomes a thick consistency.
- Add the Sliced peppers into the heating mixture and stir intermittently for 8 mins.
- For the Plantains, Deep fry in whatever oil you choose until golden brown.
- Serve! Itβs Ready ππ
So that is going to wrap this up with this exceptional food spicy sweet & sour stir fry with plantain recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!