Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, palm sugar steamed cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Palm Sugar Steamed Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Palm Sugar Steamed Cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook palm sugar steamed cake using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Palm Sugar Steamed Cake:
- Take 250 grams all-purpose flour
- Prepare 200 grams palm sugar block, slice thinly
- Make ready 1 tbsp sugar
- Get 2 egg yolks
- Prepare 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 200 ml boiling water
- Prepare 50 ml vegetable oil
Instructions to make Palm Sugar Steamed Cake:
- First, prepare the steam and heat it up .
- Add palm sugar into the boiled water. Mix them well, set aside.
- Add sift flour, baking powder & baking soda.
- Add eggs & sugar. Mix.
- Add palm sugar water little by little. Mix all together.
- Add oil, mix all the ingredients together until thoroughly blended.
- Pour batter into steaming cup until ful.
- Steam over high heat for 15 minutes. Do not open the lid during this process.
So that’s going to wrap it up with this exceptional food palm sugar steamed cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
