Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan banana bread with chocolate chips. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Banana Bread With Chocolate Chips is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Vegan Banana Bread With Chocolate Chips is something which I have loved my entire life.
Sift the flour and add to a mixing bowl. Add the white sugar, brown sugar, baking powder, salt, cinnamon and nutmeg and mix together. This banana bread is super easy to make.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan banana bread with chocolate chips using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana Bread With Chocolate Chips:
- Make ready 1 2/3 cup Whole wheat flour
- Take 1 cup Mashed bananas
- Get 1/2 cup Stevia sweetener
- Take 4 tbsp Coconut oil, softened not melted
- Get 1/4 cup Water
- Prepare 1 tbsp Vanilla extract
- Prepare 1 tsp Baking soda
- Get 1/2 tsp Sea salt
- Prepare 6 tbsp Apple sauce, natural
- Prepare 1/2 cup Soy yogurt (or coconut yogurt)
- Prepare 1/2 cup Chocolate chips, Chocolate Dream brand is vegan
This fluffy and moist vegan chocolate chip banana bread cake is very easy to make in one bowl, using simple pantry ingredients. This easy vegan banana bread with chocolate chips is completely oil-free but still moist and delicious. The recipe takes just minutes to prepare in one bowl with simple, everyday ingredients. Enjoy a thick slice, warm from the oven topped with vegan butter.
Steps to make Vegan Banana Bread With Chocolate Chips:
- Preheat the oven to 350°F. Mix the sugar with the apple sauce and softened coconut oil in one bowl. Make sure the ingredients are mixed well.
- Mix the flour, baking soda, and salt in another bowl. Then mix with the ingredients in the other bowl. Make sure to mix them well.
- Add the banana, yogurt, water, and chocolate chips. Mix well with the previous ingredients.
- Scoop mix into a 9 inch bread tin and bake for 60 minutes. Check to make sure it's not too moist with a poker. If it is bake for a few extra minutes.
This Chocolate Chip Vegan Banana Bread is so easy to make in just one bowl and it's absolutely delicious! This vegan banana bread is also gluten-free and refined sugar-free - it makes the perfect easy breakfast, snack, or dessert. Peel bananas and add to a large mixing bowl. Using a sturdy whisk or fork, mash bananas until smooth. Mix flour, baking powder, baking soda, and salt in a bowl.
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