Fennel & Pear Salad
Fennel & Pear Salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, fennel & pear salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fennel plants are green and white, with feathery leaves and yellow flowers. Both the crunchy bulb and the Both fennel and its seeds are packed with nutrients. Fennel provides relief from anemia, increases brain functioning, strengthens the immune system, and treats diarrhea.

Fennel & Pear Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Fennel & Pear Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fennel & pear salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fennel & Pear Salad:
  1. Prepare 1 bulb Fennel *thinly sliced
  2. Prepare 1 Firm Pear *thinly sliced
  3. Take Fennel Leaves for garnish
  4. Take <Dressing Ingredients>
  5. Make ready 1-2 tablespoons Lemon Juice
  6. Prepare Zest of 1 Lemon *grated
  7. Take 2-3 teaspoons Whole Grain Mustard
  8. Prepare 1/4 teaspoon Salt
  9. Take Freshly Cracked Black Pepper

Here are the benefits of fennel seeds. Fennel (Foeniculum vulgare) seeds are considered quite useful for relieving various ailments, ranging from congestion and stomach gas to asthma and diabetes. Fennel is a perennial, pleasant-smelling herb with yellow flowers. Learn more about Fennel uses, benefits, side effects, interactions, safety concerns, and effectiveness. Перевод слова fennel, американское и британское произношение, транскрипция, словосочетания. fennel oil — фенхелевое масло fennel water — укропная вода.

Steps to make Fennel & Pear Salad:
  1. Combine the dressing ingredients in a large bowl.
  2. Cut the Fennel bulb in half and thinly slice just like you slice an onion. Save some Fennel leaves for garnish. Thinly slice the Pear as well.
  3. Add thinly sliced Fennel and Pear into the bowl and toss to combine. Sprinkle with the saves Fennel leaves.

Fennel adds welcomed dimension to a multitude of dishes, from salads to meats. Learn how to cut it, season it, and roast it to achieve optimum flavor. People choose fennel for its licorice-like flavor and health benefits. Fennel is a Mediterranean plant that is now popular all over the world. Fennel has a pale bulb and long green stalks.

So that is going to wrap this up for this exceptional food fennel & pear salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!