Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, airfried yam cutlets. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
In a large bowl, toss sweet potatoes with oil and spices. Working in batches, spread an even layer of sweet potato fries in fryer basket. Spray the air fryer basket with nonstick cooking spray, then place the sweet potatoes in the basket.
Airfried Yam Cutlets is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Airfried Yam Cutlets is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook airfried yam cutlets using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Airfried Yam Cutlets:
- Take 11/4 cup grated yam(suran)
- Make ready 1/4 cup grated potato
- Make ready 1/4 cup grated onion
- Make ready 1/4 cup chopped fresh coriander leaves
- Get 1/2 cup coarse wheat flour
- Prepare 1/4 cup gram flour
- Make ready to taste Salt
- Make ready 1 tbsp green chillies ginger paste
- Get 1 tbsp garlic paste
- Get 1 tbsp dry mango powder
- Take 1 tsp red chilli powder
- Make ready 1 tsp roasted cummin powder
- Prepare 2-3 tbsp oil
Tweaked a bit by spraying the cutlets with olive oil and then shaking them in a bag with the crumbs and cheese. Perfect dinner for two with a little left for lunch tomorrow. I am a terrible cook, with inept kitchen skills. I love chicken parm, so tried the recipe.
Steps to make Airfried Yam Cutlets:
- Peel and grate yam(suran), potato,onion. Keep all ingredients required ready.
- In mixing bowl add all ingredients except oil. Mix well (if needed sprinkle water to bind)
- Make 12 equal oval shape cutlets from the prepared yam mixture..with oily fingers.
- Preheat Airfryer for 5 mins on 180 temperature. Brush oil on each prepared cutlets all over. Bake in Airfryer for 10-12 mins for 180 temperature or till golden brown and crispy.(In between after five minutes flip over all cutlets..so they are evenly baked)
- Serve/ Relish Hot Airfried Yam Cutlets with tomato sauce and green coriander chutney.
Take basket out of air fryer and spray with non-stick or canola oil spray so the cutlets do not stick. Omitting the oil doesn't change the cook time. 🍗😊Enjoy perfectly juicy chicken cutlets! Notify me of followup comments via e-mail. You can also subscribe without commenting. In a small bowl, mix together all the dry ingredients.
So that’s going to wrap this up with this exceptional food airfried yam cutlets recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
