Potatoes,  peas, and blackeye peas
Potatoes, peas, and blackeye peas

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, potatoes, peas, and blackeye peas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potatoes, peas, and blackeye peas is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Potatoes, peas, and blackeye peas is something that I have loved my entire life. They’re nice and they look wonderful.

Cover and cook until seeds begin to pop. Cook and stir until onion is tender, not brown. Stir undrained black-eyed peas, potatoes, ginger, turmeric and red pepper.

To begin with this recipe, we must first prepare a few components. You can have potatoes, peas, and blackeye peas using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes, peas, and blackeye peas:
  1. Make ready 1/4 cup thinly sliced onion
  2. Take 1 1/4 cup shredded potatoes or hashbrowns
  3. Take 1 tsp ground turmeric
  4. Take 1/2 tsp cayenne pepper
  5. Prepare 1 tsp whole cumin seeds
  6. Take 1/2 tsp salt
  7. Prepare 1 tsp granulated garlic powder
  8. Make ready 1/4 cup olive oil, extra virgin
  9. Take 15 oz can of blackeye peas unsalted
  10. Get 1/2 cup sweet peas frozen

For a chunkier soup with a little more texture, place half in a food processor or blender. Crock pot potato soup with ham, veggies and black eyed peas. I'm super proud to have this awesome crock pot feast featured over on the Idaho® Potato Commission website. Head on over to check it out along with tons of other great potato recipes.

Steps to make Potatoes, peas, and blackeye peas:
  1. Heat oil in a wok or similar pan
  2. Add potatoes fry till crunchy set aside on paper towels
  3. Add onions
  4. Drain can of blackeyed peas. Add blackeyed peas, spices, and seeds
  5. Stir fry till liquids are reduced about 4 minutes add green peas
  6. Add potatoes incorporate well stir frying till potatoes are coated with spices serve hot hope you enjoy

If you give this recipe a try, I'd love to see it! If the soup seems too thick, add up to another cup of broth or water to reach your desired consistency. Brown the bacon in a large pot over medium heat. Drain grease, and place onion in the pot. Mix in the bouillon cubes until dissolved.

So that’s going to wrap it up with this special food potatoes, peas, and blackeye peas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!