Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, german rouladen. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
German Rouladen is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. German Rouladen is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have german rouladen using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make German Rouladen:
- Get 1 kg flank steak
- Take 1/2 kg thick sliced bacon
- Get 1 pickle slices
- Prepare 2 tbsp butter
- Make ready 10 tbsp German stone mustard
- Take 2 1/2 cup water
- Make ready 2 onions
- Prepare 1 stock cube beef bullion
Instructions to make German Rouladen:
- cut flank steak into thin filets; beat thin; about 1/4 inch thick and 3 inches wide
- spread mustard, place bacon, onions and pickles. roll and close with toothpick.
- heat skillet to med and melt butter. place rolls and brown on all sides.
- pour water and add bullion cube. simmer for about 1 hour
So that is going to wrap it up with this special food german rouladen recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
