Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, copycat thin mint cookies - crazy easy!. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Copycat Thin Mint Cookies - Crazy Easy! is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Copycat Thin Mint Cookies - Crazy Easy! is something which I have loved my whole life.
Thin Mints (Copycat) are the recipe you need to have the popular Girl Scout cookies all year round. While most of our Copycat Recipes are savory, sometimes we get a sweet tooth craving for our favorite big brand desserts. You can use whatever chocolate you prefer - dark, semi-sweet chips, chocolate "coating" "confectionery" or.
To get started with this recipe, we have to prepare a few ingredients. You can have copycat thin mint cookies - crazy easy! using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Copycat Thin Mint Cookies - Crazy Easy!:
- Prepare 1 cup chocolate of choice (see note)
- Prepare 3/4 tsp mint extract
- Prepare 18 Ritz Crackers (Approx)
For someone who doesn't even like mint things, it is shocking how much I love thin mint girl scout cookies. I was a girl scout for a hot minute back in the day. Thin Mints Cookies made with homemade buttery chocolate cookies dipped in mint fudge glaze. This simple recipe for copycat Thin Mints tastes even better than the original!
Steps to make Copycat Thin Mint Cookies - Crazy Easy!:
- Melt chocolate. You can use whatever chocolate you prefer - dark, semi-sweet chips, chocolate “coating” “confectionery” or “dipping” wafers or chocolate with a bit of coconut oil or shortening mixed into it. I used Wilbur dark chocolate wafers.
- Melt via bain marie method, short bursts in the microwave or in a saucepan. I prefer the bain marie method - it's easiest to control and maintain the chocolate temp. I do not bother tempering the chocolate for this recipe.
- Mix in ¾ teaspoon mint extract to melted chocolate. This might cause your chocolate to thicken up a little - depending on what type of chocolate you're using.
- Dip the Ritz crackers in the chocolate. I drop it in the bowl, gently flip it around with a fork and remove it carefully with two forks. Let excess chocolate drip off. If chocolate is too viscous, you might have to scrape excess off.
- Place dipped cookies onto cookie sheet with wax paper.
- Cool and store cookies in fridge. These cookies are best eaten straight from the fridge. Enjoy : )
- Recipe adapted from Averie Cooks
We love Thin Mints in our house, so when I discovered this tasty recipe for copycats, I was delighted! They taste amazing- even better than the originals! Add the granulated sugar and beat on medium high speed until fluffy and light in color. Beat in the egg, vanilla extract, and peppermint extract on high speed. Add the sugar, and beat until mixed well.
So that is going to wrap it up with this special food copycat thin mint cookies - crazy easy! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
