Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken with salted gravy in the microwave. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Great recipe for Chicken with Salted Gravy in the Microwave. I saw this in the readymade food section of the supermarket and recreated it at home. Attention: Use a deep or wide heatproof dish. (If the container is too small, it will overflow.
Chicken with Salted Gravy in the Microwave is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken with Salted Gravy in the Microwave is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken with salted gravy in the microwave using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken with Salted Gravy in the Microwave:
- Prepare 400 grams Chicken thigh meat
- Make ready 1 Leeks (the white part)
- Prepare 1 Green onion or scallion (optional)
- Make ready 1/2 tsp ★ Salt
- Prepare 1 tbsp each ★ Sake and katakuriko
- Get 50 ml ● Water or hot water
- Prepare 1 tbsp ● Lemon juice
- Prepare 1/2 tsp ● Coarsely ground black pepper
- Make ready 1 heaping teaspoon ● Weipa
- Prepare 1 tsp ● Honey
My husband preferred the cheese this way as it was not so runny. I think from now on, I'll just melt the cheese on the chicken through the microwave. Also, with the runny sauce at the end, I thicken it up with a bit of cornstarch. This sauce/gravy is perfect on rice.
Steps to make Chicken with Salted Gravy in the Microwave:
- Cut the chicken into bite-sized pieces and add with the ★ ingredients. Rub the bag well to let the flavors penetrate. Slice the leek thinly on the diagonal. Cut up the thin green onion finely.
- Line the chicken pieces in a large or deep heatproof dish and nestle the leek in between the chicken. Combine the ● ingredients in a separate container.
- Just before you cook the chicken in the microwave, add the combined ● ingredients and cover the container loosely with plastic wrap. Microwave for 7 minutes at 600 W.
- Add the chopped green onion as soon as it's cooked, and it's done.
This recipe has been added to the family favorites. Thanks so much for the recipe! Place milk in another shallow bowl. Dip chicken in milk, then roll in cornflake mixture. Meanwhile, in a small saucepan, melt butter.
So that’s going to wrap it up for this exceptional food chicken with salted gravy in the microwave recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
