Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is something that I’ve loved my entire life. They’re nice and they look fantastic.
When I first saw these chicken burritos, I knew I wanted to make them. I will admit, though, that I Warm your tortillas, then place some of the rice and bean mixture, chicken, avocado and shredded cheese down the center. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked.
To get started with this particular recipe, we must prepare a few components. You can cook steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- Prepare 2 chicken breasts
- Make ready 1 lb flank steak
- Make ready 8 bacon
- Prepare 1 tomato diced
- Make ready 1 onion diced
- Make ready Iceberg lettuce
- Take Tostitos cheese
- Take Shredded American cheese
- Make ready 4 jalapeños chopped I love the ones out of the can
- Take Lemon
- Take Lime
- Take Salt
- Get Pepper
- Get Garlic salt
- Take Paprika
- Take Olive oil
- Get Flour tortillas
- Make ready Fritos or if you like Cheetos or flaming hot Cheetos
This ultimate shredded chicken burrito is a time tested classic. Smothered Shredded Beef Burritos made in the Instant Pot or slow cooker are so delicious I don't know what it is about a tortilla filled with meat and covered with cheese and sauce, but it gets me every time. These beef burritos aren't made with ground beef, but rather with a big delicious cut of chuck. Try this chicken burrito recipe and get more recipes, inspiration and ideas on Food.com.
Steps to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.
- Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.
- Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.
- Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos
Go ahead and substitute any meat, steak or ground turkey. Delicious served with sour cream or guacamole! Shredded Chicken Burrito's Shredded Chicken Burrito's. Fill them with rice, beans, cheese, avocado and soured cream. If you're having trouble keeping the burritos closed or you're transporting them, use a square of foil underneath each wrap as you're folding it around the.
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